Santa Rosa - Espresso - Organic Fairtrade Specialty Coffee

Santa Rosa - Espresso - Organic Fairtrade Specialty Coffee

€31,90

0.0

Tax included.

A composition of sweet milk chocolate and roasted hazelnuts.
Dark roasted, e.g. for portafilter machines.

Fruchtig

Schokoladig

Stärke

The taste

Deeply roasted—ideal for portafilters—this coffee unfolds a gentle aroma of sweet milk chocolate and roasted hazelnut. The 100% Arabica beans (Típica, Colombia, Castillo) are hand-roasted in small batches—no more than four weeks before shipping. Processing: washed.

Origin

This single-origin coffee comes from the Red Ecolsierra cooperative in Colombia's Sierra Nevada de Santa Marta—one of the most biodiverse highland regions in the world. Grown there at 1,100–1,400 meters, the beans are hand-harvested, organically cultivated, and fairly traded. As a true specialty coffee, it's not only exceptional in taste but also socially valuable: organic, Fairtrade certified, and proudly co-owned by the farmer.

Crowd: 1kg

Grinding degree: Ganze Bohne

Quantity:

Santa Rosa - Espresso - Organic Fairtrade Specialty Coffee

€31,90

Origin with heart

This single origin comes from the mountains of the Colombian Sierra Nevada – hand-picked by over 400 families of the Red Ecolsierra cooperative.

What makes it special? Not just its authentic taste, but the people behind it. Families who have been growing coffee for generations – fairly paid, supported by 10% of our profits, and through direct partnerships on equal terms.

Santa Rosa Espresso: A Journey to the Perfect Bean

Georgi and Q-grader Mildred tasted over 150 coffees to find this espresso: an exclusive blend from select farms around Santa Rosa. The result is a full-bodied espresso with subtle sweetness, gentle acidity, and deep complexity—roasted for true connoisseurs.

Origin with heart

This single origin comes from the mountains of the Colombian Sierra Nevada – hand-picked by over 400 families of the Red Ecolsierra cooperative.

What makes it special? Not just its authentic taste, but the people behind it. Families who have been growing coffee for generations – fairly paid, supported by 10% of our profits, and through direct partnerships on equal terms.

Santa Rosa Espresso: A Journey to the Perfect Bean

Georgi and Q-grader Mildred tasted over 150 coffees to find this espresso: an exclusive blend from select farms around Santa Rosa. The result is a full-bodied espresso with subtle sweetness, gentle acidity, and deep complexity—roasted for true connoisseurs.

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Santa Rosa - Espresso - Organic Fairtrade Specialty Coffee

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